Savory Yogurt with Chickpeas and Pesto

Ingredients

• ¼ cup Darinne chickpeas
• 5 Darinne sundried tomatoes
• Colavita extra virgin olive oil
• 2 tablespoons pesto
• 200g plain Greek yogurt
• Small handful of pine nuts

Ready in

5 minutes

Directions

1. Place the Greek yogurt in a bowl and mix in the pesto.
2. Scatter the Darinne chickpeas, Darinne sundried tomatoes and pine nuts over the top.
3. Finish with a drizzle of pesto and a drizzle of Colavita extra virgin olive oil.